From Tree to Table: Breadfruit Workshop
Learn More about:
Commercialization: Harvesting and Value Added Processing
Hands-on Demonstrations in Making Breadfruit Flour and Snacks
Breadfruit Byproducts
Food Security
Breadfruit Nutrition
Breadfruit Agroforestry Systems
Disaster Preparedness
Traditions
Propagation
Cooking
Entrepreneur Experiences
Event Information:
Day 1: Thursday, March 21, 2019 from 8:30 AM to 4:30 PM at NMC-CREES Agriculture Development
Day 2: Friday, March 22, 2019 from 8:30 AM to 3:30 PM at Kanoa Resort Hotel Seaside Hall